Eat

The Camp Food Truck, Lake Hawea

Welcome to The Food Truck

The Food Truck at The Camp is now open Thursday, Friday, Saturday and Sunday.
Serving delicious bites for breakfast and dinner, come and gather at our new foodie hub and relax in the park-like settings or take a stroll down to the lake. Serving Good Joe Coffee from Al Brown, plus a selection of alcoholic and soft drinks, The Food Truck will be the place to be this summer.
Relaxed vibes, surrounded by nature, great food and good people. Bring family and friends and kick-back and relax.

The Camp Food Truck Spring Menu

From 8am

Freshly baked berry muffins                                                   5.5
Nutella crepes                                                                         7
Ham, cheese, tomato croissant                                              9
House made granola, coconut yoghurt, berry compote        11

Toasted bagels GF option available $2                                                         12
honey baked bacon, fried egg, cheese & tomato relish
or
roasted mushroom, halloumi, fried egg & red pepper relish

From 5pm

Beef burger GF option available $2                                                 18
grass fed beef, McClure pickles, tomato relish, swiss cheese, aioli, slaw & fries

Black bean burger GF option available $2                                      18
house made black bean burger, pickled beetroot, slaw, cashew aioli

Fish & Chips                                                                           18
beer battered southern whiting fillet with chips, lemon & house made tartare sauce

Fried chicken                                                                          16
crispy fried chicken bites with asian herb salad, peanuts & chilli dipping sauce

Beetroot salad GF                                                                    14
balsamic roasted beets with pickled red slaw, thyme olive oil, farro & toasted almonds

Venison bao buns                                                                   16
crispy fried venison in steamed bao buns with slaw, spring onion, sriracha mayonnaise & golden shallots

 

Wood fire pizza GF option available $2

Margarita                                                                                 16
tomato, mozzarella & basil

Fungi                                                                                       18
slow roasted mushrooms with halloumi, red onion, mozzarella & fresh herbs

Martinez                                                                                  19
chorizo sausage, red onion, roasted red peppers, mozzarella, chilli & thyme

Sides 8
fries with aioli
house slaw
pickles

Dessert

Chocolate brownie                                                                   8
made with whitakers chocolate and served warm

Doughnuts                                                                               8
served hot cinnamon sugar & chocolate dipping sauce

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